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Comparative study of body composition of four fish species in relation to pond depth
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Year:
2005
Type:
article
Source:
International Journal of Environmental Science and Technology
DOI:
10.1007/bf03325897
Authors:
M. Ali,
F. Iqbal,
A. Salam,
F. Sial,
M. Athar
Institutions:
Bahauddin Zakariya University,
California Department of Food and Agriculture
Language:
English
Topic:
Aquaculture Nutrition and Growth
Subfield:
Aquatic Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDGs:
Life below water,
Zero hunger
Open Access status:
green
OpenAlex ID:
W2081167488
FWCI:
0.915
Cites:
16
Cited by:
35
Related to:
10