Work

Whole grain intake and cardiovascular disease: A review

Year: 2004

Type: review

Source: Current Atherosclerosis Reports

DOI: 10.1007/s11883-004-0081-y

Authors: David R. Jacobs, Daniel D. Gallaher

Institution: University of Minnesota

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2081664324

FWCI: 1

Cites: 77

Cited by: 200

Related to: 10