Work

The Role of Diglycosides as Tea Aroma Precursors: Synthesis of Tea Diglycosides and Specificity of Glycosidases in Tea Leaves

Year: 1997

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf960852b

Authors: Sachiko Matsumura, Shunya Takahashi, Mariko Nishikitani, Kikue Kubota, Akio Kobayashi

Institutions: Ochanomizu University, RIKEN

Language: English

Topic: Carbohydrate Chemistry and Synthesis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W2081920532

FWCI: 1.236

Cites: 12

Cited by: 30

Related to: 10