Work

Preservation of micronutrients during rapeseed oil refining: A tool to optimize the health value of edible vegetable oils? Rationale and design of the Optim'Oils randomized clinical trial

Year: 2010

Type: article

Source: Contemporary Clinical Trials

DOI: 10.1016/j.cct.2010.11.003

Authors: C. Gladine, N. Meunier, Adeline Blot, Lucile Bruchet, X. Pagès, M. Gaud, E. Floter, Z. Metin, A. Rossignol, N. Cano, J.M. Chardigny

Institutions: Université Clermont Auvergne, Unité de Nutrition Humaine, Centre de Recherche en Nutrition Humaine d'Auvergne, Université de Clermont I, Institut des Corps Gras, Unilever Research and Development Vlaardingen

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2082248668

FWCI: 0.451

Cites: 12

Cited by: 18

Related to: 10