Work

Bacteriocin-based strategies for food biopreservation

Year: 2007

Type: review

Source: International Journal of Food Microbiology

DOI: 10.1016/j.ijfoodmicro.2007.06.001

Authors: Antonio Gálvez, Hikmate Abriouel, Rosario Lucas López, Nabil Ben Omar

Institution: Universidad de Jaén

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2082750990

FWCI: 5.5

Cites: 263

Cited by: 1,261

Related to: 9