Work

Fruits, vegetables, and micronutrient intake in relation to breast cancer survival

Year: 2006

Type: article

Study design: Observational Study

Source: Breast Cancer Research and Treatment

DOI: 10.1007/s10549-005-9150-3

Authors: Brian N. Fink, Mia M. Gaudet, Julie A. Britton, Page E. Abrahamson, Susan L. Teitelbaum, Judith Jacobson, Paula Bell, Joyce A. Thomas, Geoffrey C. Kabat, Alfred I. Neugut, Marilie D. Gammon

Institutions: University of North Carolina at Chapel Hill, Icahn School of Medicine at Mount Sinai, Columbia University, State University of New York, Stony Brook University

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: National Institutes of Health, National Cancer Institute, National Institute of Environmental Health Sciences

Awards: G2350049062, G3220400170, Training Grant in Cancer Epidemiology, SOUTHWESTERN CANCER PREVENTION--AMERICAN INDIANS, BREAST CANCER AND THE ENVIRONMENT ON LONG ISLAND, UNC Center for Environmental Health and Susceptibility

OpenAlex ID: W2083170800

FWCI: 3.968

Cites: 46

Cited by: 57

Related to: 10