Work

A gel-based proteomic analysis of the effects of green tea polyphenols on ovariectomized rats

Year: 2010

Type: article

Source: Nutrition

DOI: 10.1016/j.nut.2010.05.019

Authors: Changxia Shao, Lixia Chen, Chuanwen Lu, Chwan-Li Shen, Weimin Gao

Institutions: Texas Tech University, Texas Tech University Health Sciences Center

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Pathology and Forensic Medicine

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2083753254

FWCI: 1.95

Cites: 48

Cited by: 29

Related to: 10