Effects of Temperature and Glycerides on the Enhancement of Agkistrodon piscivorus piscivorus Phospholipase A2 Activity by Lysolecithin and Palmitic Acid
Year: 1995
Type: article
Source: Biochemistry
DOI: 10.1021/bi00036a031
Authors: John D. Bell, Marilyn L. Baker, Elyssa D. Bent, Rendell W. Ashton, Daniel J. B. Hemming, Lee D. Hansen
Institution: Brigham Young University
Language: English
Subfield: Molecular Biology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2083795478
