Work

Cysteine as an inhibitor of enzymic browning. 2. Kinetic studies

Year: 1992

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf00023a014

Authors: Florence C. Richard-Forget, Pascale M. Goupy, Jacques J. Nicolas

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2084136153

FWCI: 0.989

Cites: 34

Cited by: 187

Related to: 8