Work

Quantification of Gluten Exorphin A5 in cerebrospinal fluid by liquid chromatography–mass spectrometry

Year: 2006

Type: article

Source: Journal of Chromatography B

DOI: 10.1016/j.jchromb.2006.01.038

Authors: G FANCIULLI, E AZARA, T WOOD, A DETTORI, G DELITALA, M MARCHETTI

Institutions: University of Sassari, Istituto di Chimica Biomolecolare, National Research Council, University at Buffalo, State University of New York

Language: English

Topic: Analytical Methods in Pharmaceuticals

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: Fondazione di Sardegna

OpenAlex ID: W2084220811

FWCI: 2.392

Cites: 10

Cited by: 20

Related to: 10