Angiotensin I-converting enzyme inhibitory properties of whey protein digests: concentration and characterization of active peptides
Year: 2000
Type: article
Source: Journal of Dairy Research
Authors: ANNE PIHLANTO-LEPPÄLÄ, PÄIVI KOSKINEN, KATI PIILOLA, TUOMO TUPASELA, HANNU KORHONEN
Institutions: Agrifood Research Finland, University of Helsinki, Valio (Finland)
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2084256952