Work

The taste of starch. Studies of T1R3 and TRPM5 knockout mice

Year: 2010

Type: article

Source: Appetite

DOI: 10.1016/j.appet.2010.04.216

Authors: S. Zukerman, A. Sclafani

Institution: Brooklyn College

Language: English

Topic: Biochemical Analysis and Sensing Techniques

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2084351102

FWCI:

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Related to: 10