Enhanced Preference for a Protein-containing Diet in Response to Dietary Protein Restriction
Year: 1998
Type: article
Source: Appetite
Authors: DAVID DIBATTISTA, MARK D. HOLDER
Institutions: Brock University, Okanagan College, Okanagan University College
Language: English
Subfield: Endocrine and Autonomic Systems
Field: Neuroscience
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2085439626
