Work

Characterization of a Novel Resistant‐Starch and Its Effects on Postprandial Plasma‐Glucose and Insulin Responses

Year: 2010

Type: article

Source: Cereal Chemistry

DOI: 10.1094/cchem-87-4-0257

Authors: Jovin Hasjim, Sun‐Ok Lee, Suzanne Hendrich, Stephen Setiawan, Yongfeng Ai, Jay‐lin Jane

Institution: Iowa State University

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2085505354

FWCI: 9.806

Cites: 32

Cited by: 302

Related to: 10