Work

Nutritional Value of Edible Insects from the State of Oaxaca, Mexico

Year: 1997

Type: article

Source: Journal of Food Composition and Analysis

DOI: 10.1006/jfca.1997.0530

Authors: Julieta Ramos-Elorduy, Jose Manuel Pino Moreno, Esteban Escamilla Prado, Manuel Alvarado Perez, Jaime Lagunez Otero, Oralia Ladron de Guevara

Institutions: Universidad Nacional Autónoma de México, Colegio de Postgraduados, Instituto de Investigaciones Biomédicas, Universidad Nacional Autónoma de México

Language: English

Topic: Insect Utilization and Effects

Subfield: Insect Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2086353984

FWCI: 0.666

Cites: 19

Cited by: 450

Related to: 10