3‐Hydroxypyridinone‐ l ‐phenylalanine conjugates with antimicrobial and tyrosinase inhibitory activities as potential shrimp preservatives
Year: 2013
Type: article
DOI: 10.1111/ijfs.12367
Authors: Li‐Li Xu, Pan‐Pan Hu, Xiao‐Le Kong, Robert C. Hider, Tao Zhou, Zhi‐Yuan Dai
Institutions: Zhejiang Gongshang University, King's College London
Language: English
Subfield: Organic Chemistry
Field: Chemistry
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2087484589