Work

Non-dairy probiotic products

Year: 2008

Type: review

Source: Food Microbiology

DOI: 10.1016/j.fm.2008.06.008

Authors: Yadira Rivera-Espinoza, Yoja Gallardo-Navarro

Institution: Instituto Politécnico Nacional

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funder: Comisión de Operación y Fomento de Actividades Académicas, Instituto Politécnico Nacional

OpenAlex ID: W2087518697

FWCI: 1.354

Cites: 178

Cited by: 512

Related to: 10