The Influence of Starch Structure on Glycogen Resynthesis and Subsequent Cycling Performance
Year: 1996
Type: article
Authors: A. Jozsi, T. Trappe, R. Starlling, B. Goodpaster, S. Trappe, W. Fink, D. Costill
Institution: Ball State University
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2087761878
