Work

Bacteriocin production and gene sequencing analysis from vaginal Lactobacillus strains

Year: 2014

Type: article

Source: Archives of Microbiology

DOI: 10.1007/s00203-014-1003-1

Authors: Galina Stoyancheva, Marta Marzotto, Franco Dellaglio, Sandra Torriani

Institutions: Bulgarian Academy of Sciences, Stephan Angeloff Institute of Microbiology, University of Verona

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2087859730

FWCI: 6.848

Cites: 51

Cited by: 149

Related to: 10