Work

CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition

Year: 1992

Type: book

Author: Gene A. Spiller

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2087975635

FWCI: 6.586

Cites:

Cited by: 188

Related to: 10