Work

Changes in Stachyose, Raffinose, Sucrose, and Monosaccharides During Germination of Soybeans1

Year: 1972

Type: article

Source: Crop Science

DOI: 10.2135/cropsci1972.0011183x001200010003x

Authors: Jerry W. East, T. O. M. Nakayama, Sammie B. Parkman

Language: English

Topic: Seed Germination and Physiology

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2089196548

FWCI: 0.755

Cites:

Cited by: 47

Related to: 10