Work

Dietary fat, olive oil intake and breast cancer risk

Year: 1994

Type: article

Study design: Observational Study

Source: International Journal of Cancer

DOI: 10.1002/ijc.2910580604

Authors: Jose M. Martin‐Moreno, Walter C. Willett, Lydia Gorgojo, Jose R. Banegas, Fernando Rodriguez‐Artalejo, Juan C. Fernandez‐Rodriguez, Patrick Maisonneuve, Peter Boyle

Institutions: Escuela Nacional de Sanidad, Harvard University, Universidad Autónoma de Madrid, European Institute of Oncology

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: European Commission, Associazione Italiana per la Ricerca sul Cancro

OpenAlex ID: W2089224035

FWCI: 23.03

Cites: 29

Cited by: 299

Related to: 10