Work

The taste of sugars

Year: 2008

Type: review

Source: Neuroscience & Biobehavioral Reviews

DOI: 10.1016/j.neubiorev.2008.04.002

Author: Stuart A. McCaughey

Institution: Monell Chemical Senses Center

Language: English

Topic: Biochemical Analysis and Sensing Techniques

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: green

Funder: National Institute on Deafness and Other Communication Disorders

Award: CENTRAL GUSTATORY ELECTROPHYSIOLOGY IN MICE

OpenAlex ID: W2089683678

FWCI: 0.4

Cites: 291

Cited by: 53

Related to: 10