Attentional bias to food cues in youth with loss of control eating
Year: 2014
Type: article
Study design: Observational Study
Source: Appetite
Authors: Lisa M. Shank, Marian Tanofsky-Kraff, Eric E. Nelson, Lauren B. Shomaker, Lisa M. Ranzenhofer, Louise M. Hannallah, Sara E. Field, Anna Vannucci, Diana M. Bongiorno, Sheila M. Brady, Tania Condarco, Andrew Demidowich, Nichole R. Kelly, Omni Cassidy, W. Kyle Simmons, Scott G. Engel, Daniel S. Pine, Jack A. Yanovski
Institutions: United States Department of Health and Human Services, National Institutes of Health, Uniformed Services University of the Health Sciences, Eunice Kennedy Shriver National Institute of Child Health and Human Development, National Institute of Mental Health, Colorado State University, Laureate Institute for Brain Research, University of Tulsa, Neuropsychiatric Research Institute
Language: English
Subfield: Clinical Psychology
Field: Psychology
Domain: Social Sciences
Open Access status: green
Funders: National Institutes of Health, U.S. Public Health Service, National Institute of Mental Health, National Institute of Diabetes and Digestive and Kidney Diseases, Office of Behavioral and Social Sciences Research, National Institute on Minority Health and Health Disparities, Eunice Kennedy Shriver National Institute of Child Health and Human Development
Awards: G1667031398, G2372474734, G3260833499, Identifying Mechanisms that Predict Obesity Using Ecological Momentary Assessment, G429286074, Prevent Excessive Weight Gain in Adolescent Girls at High-Risk for Adult Obesity, G7850788303, The Neural Bases of Pathological Food Perception and Choice in Major Depression, A Laboratory Study of Adolescents' Eating in the Absence of Hunger, Physiology, Psychology, and Genetics of Obesity
OpenAlex ID: W2089897170