Antioxidant activity of resveratrol and alcohol-free wine polyphenols related to LDL oxidation and polyunsaturated fatty acids
Year: 1999
Type: article
Source: Life Sciences
Authors: Lucie Frémont, Leila Belguendouz, Serge Delpal
Language: English
Subfield: Biochemistry (medical)
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2091799228
