Work

Anthocyanin Metabolism in Rats and Their Distribution to Digestive Area, Kidney, and Brain

Year: 2005

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf050145v

Authors: Séverine Talavéra, Catherine Felgines, Odile Texier, Catherine Besson, Angel Gil-Izquierdo, Jean-Louis Lamaison, Christian Rémésy

Institutions: Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Institut National de la Recherche Agronomique, Université de Clermont I

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2091851381

FWCI: 8.005

Cites: 47

Cited by: 343

Related to: 9