Work

Structure and physicochemical properties of octenyl succinic anhydride modified starches: A review

Year: 2012

Type: review

Source: Carbohydrate Polymers

DOI: 10.1016/j.carbpol.2012.09.040

Authors: Michael C. Sweedman, Morgan J. Tizzotti, Christian Schäfer, Robert G. Gilbert

Institution: The University of Queensland

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

Funders: Australian Research Council, DSM Nutritional Products

Awards: The first structure/function-derived starches for the food and related industries, Next-generation technology for determining fitness-for-use of starches in cereal grains

OpenAlex ID: W2092561992

FWCI: 2.757

Cites: 158

Cited by: 643

Related to: 10