Olive oil increases the magnitude of postprandial chylomicron remnants compared to milk fat and safflower oil.
Year: 1997
Type: article
Authors: K Higashi, T Ishikawa, H Shige, K Tomiyasu, H Yoshida, T Ito, K Nakajima, A Yonemura, S Sawada, H Nakamura
Institution: National Defense Medical College
Language: English
Subfield: Cardiology and Cardiovascular Medicine
Field: Medicine
Domain: Health Sciences
Open Access status: closed
Funder: Kissei
OpenAlex ID: W2093847363