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Food-related Neural Circuitry in Prader-Willi Syndrome: Response to High- Versus Low-calorie Foods

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Year: 2008
Type: article
Source: Journal of Autism and Developmental Disorders
DOI: 10.1007/s10803-008-0546-x
Authors: Anastasia Dimitropoulos, Robert T. Schultz
Institutions: Yale University, Case Western Reserve University, Children's Hospital of Philadelphia
Language: English

Topic: Genetic Syndromes and Imprinting
Subfield: Genetics
Field: Biochemistry, Genetics and Molecular Biology
Domain: Life Sciences
SDG: Good health and well-being

Open Access status: closed

Funders: Yale University, National Institutes of Health, National Institute of Mental Health, National Institute of Child Health and Human Development, Eunice Kennedy Shriver National Institute of Child Health and Human Development
Awards: G5946598988, Austism and Related Disorders: Development and Outcome, Training Program in Childhood Neuropsychiatric Disorders
OpenAlex ID: W2094446860
FWCI: 4.313
Cites: 59
Cited by: 73
Related to: 10
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