Work

Effects of cultivar, lifting time and nitrogen fertiliser level on quercetin content in onion (Allium cepa L.) at lifting

Year: 2006

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.2735

Authors: Lars M Mogren, Marie E Olsson, Ulla E Gertsson

Institutions: Swedish University of Agricultural Sciences, Swedish University of Agricultural Sciences, Alnarp

Language: English

Topic: Garlic and Onion Studies

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2094607086

FWCI: 2.129

Cites: 33

Cited by: 42

Related to: 10