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Occurrence of Mycotoxins in Feed as Analyzed by a Multi-Mycotoxin LC-MS/MS Method

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Year: 2009
Type: article
Source: Journal of Agricultural and Food Chemistry
DOI: 10.1021/jf903859z
Authors: Sofie Monbaliu, Christof Van Poucke, Christ’l Detavernier, Frédéric Dumoulin, Mario Van De Velde, Elke Schoeters, Stefaan Van Dyck, Olga Averkieva, Carlos Van Peteghem, Sarah De Saeger
Institutions: Ghent University, Kemin (Belgium)
Language: English

Topic: Mycotoxins in Agriculture and Food
Subfield: Plant Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDGs: Zero hunger, Good health and well-being

Open Access status: closed
OpenAlex ID: W2094825032
FWCI: 27.3
Cites: 18
Cited by: 381
Related to: 10
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