Work

Characterization and heterologous expression of a class IIa bacteriocin, plantaricin 423 from Lactobacillus plantarum 423, in Saccharomyces cerevisiae

Year: 2003

Type: article

Source: International Journal of Food Microbiology

DOI: 10.1016/s0168-1605(02)00164-2

Authors: C.A Van Reenen, M.L Chikindas, W.H Van Zyl, L.M.T Dicks

Institutions: Stellenbosch University, Rutgers, The State University of New Jersey

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2095646187

FWCI: 10.33

Cites: 55

Cited by: 134

Related to: 10