Work

The green tea polyphenol, (−)-epigallocatechin-3-gallate blocks nuclear factor-kappa B activation by inhibiting ikappaB kinase activity in the intestinal epithelial cell line, IEC-6

Year: 2001

Type: article

Source: Gastroenterology

DOI: 10.1016/s0016-5085(08)80931-6

Authors: F YANG, H OZ, S BARVE, W DEVILLIERS, C MCCLAIN, G VARILEK

Institutions: University of Kentucky, University of Louisville

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: National Institute on Alcohol Abuse and Alcoholism, National Institute of Diabetes and Digestive and Kidney Diseases, National Institute of Neurological Disorders and Stroke, National Center for Research Resources

Awards: ALCOHOL, NUTRITION, AND IMMUNOMODULATION, G4671738636, General Clinical Research Center, G77010239, CYTOKINE MODULATION OF INFLAMMATORY BOWEL DISEASE, MECHANISMS OF BRAIN INJURY AND ITS SYSTEMIC SEQUELAE

OpenAlex ID: W2096240885

FWCI: 19.08

Cites: 37

Cited by: 360

Related to: 10