Work

Composition of garlic essential oil (Allium sativumL.) as influenced by drying method

Year: 2013

Type: article

Source: Journal of Essential Oil Research

DOI: 10.1080/10412905.2013.868329

Authors: Salma Dziri, Hervé Casabianca, Belgacem Hanchi, Karim Hosni

Institutions: Tunis University, Institut National de Recherches et d'Analyses Physico-chimiques, Tunis El Manar University, Institut des Sciences Analytiques

Language: English

Topic: Garlic and Onion Studies

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Centre National de la Recherche Scientifique

OpenAlex ID: W2097469581

FWCI: 1.448

Cites: 28

Cited by: 87

Related to: 10