Work

Fatty acid composition of grass pea (Lathyrus sativus L.) seeds

Year: 2005

Type: article

Authors: Gurusamy Chinnasamy, Arya K. Bal, D. B. McKenzie

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2097838328

FWCI:

Cites: 18

Cited by: 9

Related to: 10