Dietary Intakes and Risk of Lymphoid and Myeloid Leukemia in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Year: 2013
Type: article
Study design: Observational Study
Source: Nutrition and Cancer
Authors: Fatemeh Saberi Hosnijeh, Petra Peeters, Isabelle Romieu, Rachel Kelly, Elio Riboli, Anja Olsen, Anne Tjønneland, Guy Fagherazzi, Françoise Clavel-Chapelon, Laure Dossus, Alexandra Nieters, Birgit Teucher, Antonia Trichopoulou, Androniki Naska, Elisavet Valanou, Amalia Mattiello, Sabina Sieri, Christine L. Parr, Dagrun Engeset, Guri Skeie, Miren Dorronsoro, Aurelio Barricarte, Maria-José Sánchez, Ulrika Ericson, Emily Sonestedt, H. Bas Bueno-de-Mesquita, Martine M. Ros, Ruth C. Travis, Timothy J. Key, Paolo Vineis, Roel Vermeulen
Institutions: Zanjan University of Medical Sciences, Utrecht University, University Medical Center Utrecht, Imperial College London, Centre international de recherche sur le cancer, Danish Cancer Society, Inserm, Institut Gustave Roussy, University Medical Center Freiburg, German Cancer Research Center, National and Kapodistrian University of Athens, Hellenic Health Foundation, Federico II University Hospital, University of Naples Federico II, Fondazione IRCCS Istituto Nazionale dei Tumori, University of Oslo, UiT The Arctic University of Norway, Biogipuzkoa Health Research Institute, Instituto de Salud Pública de Navarra, Andalusian School of Public Health, Skåne University Hospital, Lund University, National Institute for Public Health and the Environment, Radboud University Medical Center, University of Oxford
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: closed
Award: G6723261869
OpenAlex ID: W2098391412