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The Salmon in Pregnancy Study: study design, subject characteristics, maternal fish and marine n–3 fatty acid intake, and marine n–3 fatty acid status in maternal and umbilical cord blood

Year: 2011
Type: article
Study design: Clinical Trial
DOI: 10.3945/ajcn.110.001636
Authors: Elizabeth A Miles, Paul S Noakes, Lefkothea-Stella Kremmyda, Maria Vlachava, Norma D Diaper, Grethe Rosenlund, Heidi Urwin, Parveen Yaqoob, Adrien Rossary, Marie-Chantal Farges, Marie-Paule Vasson, Bjørn Liaset, Livar Frøyland, Johanna Helmersson, Samar Basu, Erika Garcia, Josune Olza, Maria D Mesa, Concepcion M Aguilera, Angel Gil, Sian M Robinson, Hazel M Inskip, Keith M Godfrey, Philip C Calder
Institutions: University of Southampton, Skretting Aquaculture Research Centre (Norway), Université Clermont Auvergne, Unité de Nutrition Humaine, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Skretting (Norway), Southampton General Hospital
Language: English
Field: Nursing
Open Access status: bronze
OpenAlex ID: W2098949796
FWCI: 7.095
Cites: 29
Cited by: 75
Related to: 10