Work

Metabolic Effects of Dietary Fiber Consumption and Prevention of Diabetes

Year: 2008

Type: review

Source: Journal of Nutrition

DOI: 10.1093/jn/138.3.439

Authors: Martin O. Weickert, Andreas F.H. Pfeiffer

Institutions: German Institute of Human Nutrition, Stiftung Charité, Charité – Universitätsmedizin Berlin

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W2100020318

FWCI: 3.077

Cites: 39

Cited by: 702

Related to: 10