Work

Study on Suggestions for the Nutritional and Hygienic Standards and Guidelines for Quality Certification in Children's Preferable Food

Year: 2008

Type: article

Source: Journal of the Korean Society of Food Science and Nutrition

DOI: 10.3746/jkfn.2008.37.5.589

Authors: Jee-Hye Yun, Sun-Duk Cho, Seo-Young Kim, Eun-Ju Lee, Hye-Kyung Park, Myung-Chul Kim, Gun-Hee Kim

Institution: Duksung Women's University

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2104336265

FWCI: 1.603

Cites: 23

Cited by: 4

Related to: 10