Work

Yield and Acceptability of Machine Separated Minced Flesh From Some Marine Food Fish

Year: 1972

Type: article

Source: Journal of Food Science

DOI: 10.1111/j.1365-2621.1972.tb02690.x

Authors: D. L. CRAWFORD, D. K. LAW, J. K. BABBITT, L. S. MCGILL

Institution: Oregon State University

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2104383848

FWCI: 4.973

Cites: 2

Cited by: 30

Related to: 10