Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission
Year: 2008
Type: article
Authors: Fernando Aguilar, Herman Autrup, Susan Barlow, Laurence Castle, Riccardo Crebelli, Karl‐Heinz Engel, Nathalie Gontard, David Michael Gott, Sandro Grilli, Rainer Gürtler, John-Christian Larsen, Catherine Leclercq, Jean‐Charles Leblanc, Xavier Malcata, Wim Mennes, Maria-Rosaria Milana, Iona Pratt, Ivonne M.C.M. Rietjens, Paul Tobback, Fidel Toldrá
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2104436200