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Composition of goat and sheep milk products: An update
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Year:
2008
Type:
article
Source:
Small Ruminant Research
DOI:
10.1016/j.smallrumres.2008.07.009
Authors:
K. Raynal-Ljutovac,
G. Lagriffoul,
P. Paccard,
I. Guillet,
Y. Chilliard
Institutions:
Institut de l’Elevage,
Institut National de la Recherche Agronomique,
Unité Mixte de Recherche sur les Herbivores
Language:
English
Topic:
Food Nutrient Composition and Product Development
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W2105611488
FWCI:
17.83
Cites:
137
Cited by:
477
Related to:
10