Work

High-fiber oat cereal compared with wheat cereal consumption favorably alters LDL-cholesterol subclass and particle numbers in middle-aged and older men

Year: 2002

Type: article

Study designs: Randomized Controlled Trial, Clinical Trial

Source: American Journal of Clinical Nutrition

DOI: 10.1093/ajcn/76.2.351

Authors: Brenda M Davy, Kevin P Davy, Richard C Ho, Stacy D Beske, Linda R Davrath, Christopher L Melby

Institution: Colorado State University

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W2107292237

FWCI: 6.699

Cites: 37

Cited by: 161

Related to: 10