Work

Salmon consumption by pregnant women reduces ex vivo umbilical cord endothelial cell activation

Year: 2011

Type: article

Study designs: Randomized Controlled Trial, Clinical Trial

Source: American Journal of Clinical Nutrition

DOI: 10.3945/ajcn.111.016592

Authors: Lieke WJ van den Elsen, Paul S Noakes, Martin A van der Maarel, Lefkothea-Stella Kremmyda, Maria Vlachava, Norma D Diaper, Elizabeth A Miles, Simone RBM Eussen, Johan Garssen, Linette EM Willemsen, Susan J Wilson, Keith M Godfrey, Philip C Calder

Institution: Utrecht University

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W2108595339

FWCI: 1.387

Cites: 44

Cited by: 9

Related to: 10