Work

Freezing Influences Diffusion of Reducing Sugars in Carrot Cortex

Year: 1992

Type: article

Source: Journal of Food Science

DOI: 10.1111/j.1365-2621.1992.tb14326.x

Authors: FERNANDA A.R. OLIVEIRA, CRISTINA L.M. SILVA

Institution: Universidade Católica Portuguesa

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2110676611

FWCI: 0.642

Cites: 12

Cited by: 19

Related to: 10