Work

Evaluation of a food hygiene training course in Scotland

Year: 1997

Type: article

Source: Food Control

DOI: 10.1016/s0956-7135(97)00005-4

Authors: J.E. Ehiri, G.P. Morris, J. McEwen

Institution: University of Glasgow

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Quality education, Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2111041414

FWCI: 0.594

Cites: 22

Cited by: 126

Related to: 10