Work

Risks and safety of polyphenol consumption

Year: 2005

Type: review

Source: American Journal of Clinical Nutrition

DOI: 10.1093/ajcn/81.1.326s

Authors: Louise I Mennen, Ron Walker, Catherine Bennetau-Pelissero, Augustin Scalbert

Institutions: Conservatoire National des Arts et Métiers, Inserm, University of Surrey, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Institut National de la Recherche Agronomique

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

OpenAlex ID: W2111632121

FWCI: 0.787

Cites: 59

Cited by: 345

Related to: 10