Year: 2006
Type: article
Abstract: The energy consumption of animal- and plant-based diets and, more broadly, the range of energetic planetary footprints spanned by reasonable dietary choices are compared. It is demonstrated that the greenhouse gas emissions of various diets vary by as much as the difference between owning an average sedan versus a sport-utility vehicle under typical driving conditions. The authors conclude with a brief review of the safety of plant-based diets, and find no reasons for concern.
Source: Earth Interactions
DOI: 10.1175/ei167.1
Authors: Gidon Eshel, Pamela A. Martin
Institution: University of Chicago
Language: English
Subfield: Ecology
Field: Environmental Science
Domain: Physical Sciences
SDG: Climate action
Open Access status: bronze
OpenAlex ID: W2114720886
