Work

Genetic, Functional, and Phenotypic Diversity in TAS2R38-Mediated Bitter Taste Perception

Year: 2013

Type: article

Study design: Observational Study

Source: Chemical Senses

DOI: 10.1093/chemse/bjt016

Authors: M. Behrens, H. C. Gunn, P. C. M. Ramos, W. Meyerhof, S. P. Wooding

Institutions: German Institute of Human Nutrition, The University of Texas Southwestern Medical Center

Language: English

Topic: Biochemical Analysis and Sensing Techniques

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: Deutsche Forschungsgemeinschaft

OpenAlex ID: W2115290889

FWCI: 5.245

Cites: 34

Cited by: 95

Related to: 10