Consumption of nuts and legumes and risk of stroke: A meta-analysis of prospective cohort studies
Year: 2014
Type: review
Study designs: Systematic Review, Meta-Analysis
Authors: Z.Q. Shi, J.J. Tang, H. Wu, C.Y. Xie, Z.Z. He
Institutions: Shanghai Jiao Tong University, Renji Hospital
Language: English
Topic: Nuts composition and effects
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2115856918
